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Glossary B

The food glossary +++ Popular Articles: 'Batao', 'Bap', 'Burro fuso'

Bocconcini alla selvaggina

Bocconcini alla selvaggina is the Italian term for "game bites", referring to bite size pieces of game meats or meats from wild animals (used as food) cooked and served as an antipasto, like pheasant

Bollente

Bollente is the Italian word for hot, boiling, scalding, or piping hot. Acqua

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Bollire

Bollire is the Italian word which means "to boil" or "to cook by boiling"

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Bibita gassata allo zenzero

Bibita gassata Allo zenzero is the Italian for "ginger

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Bigne alle acciughe

Bigne alle acciughe is the Italian term for "Anchovy puffs",

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Braciola di maiale

Braciola di maiale is the Italian term for "pork chop".

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  1. Baccello di vaniglia
  2. Bastoncino di zucchero
  3. Barba de 'frati
  4. Batu d'oca

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