Glossary C

Ceviz is a Turkish word for "walnut". Ceviz refer to shelled walnuts and Ceviz Içi are crushed/ground walnuts.

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Ceviz Tatlisi refers to a Turkish candied walnuts drizzled with Tahini. Ceviz is Turkish for walnut.

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Cew i Yappa refers to Gambia's beef stew served with rice. Cew i Yappa can also be prepared using fish instead of the usual beef. Gambia is situated on West Africa's Atlantic coast. It is the smallest and westernmost mainland African nation.

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Cezerye refers to Turkish famous dessert specifically from Mersin. Cezerye is made of carrot paste, sugar and coconut and sometimes peanuts or hazelnuts can be added. Like chocolates or candies, Cezerye can be preserved for some time.

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Cezve refers to a a tapered coffee pot with long handle for making Turkish coffee.

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Cha refers to a Vietnames pork paste fried in fat or broiled over hot coals. Cha Que is a variety of Cha prepared with cinnamon.

Cha Ca refers to a Vietnamese dish made of filleted fish slices broiled over charcoal. It is usually served with noodles, green salad, roasted peanuts and a sauce made from Nuoc Mam, lemon, and a special volatile oil.

Cha chin ron is a Thair which means "plain hot Chinese tea"

Cha com leite is a Portuguese term which means "tea with milk"

Cha dam ron refers to Thai term which means "hot black tea", sweetened by sugar