Glossary E

The food glossary +++ Popular Articles: 'Extract', 'Ethanol', 'Eggplant'

en Escabeche is a Spanish term which means pickled.

entkernte Äpfel is the German for "cored apples"

Erdnussbutter is the German term for peanut butter

Elver is the English word for "young eel", a type of fish which may be sauteed or batter-fried.

Entremeses is the Spanish word for appetizers

Embutido mixto is the Spanish for "assortment of cured meats"

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En Escabeche