Guyabano is the Filipino word for "soursop". It can be eaten as is when ripe or often made into a juice after all its seeds are removed.

Guyabano one of the exotic fruits found in the Philippines. Soursop or Custard Apple in English.

Guyabano is the Filipino word for "soursop". It can be eaten as is when ripe or often made into a juice after all its seeds are removed.
Guyabano one of the exotic fruits found in the Philippines. Soursop or Custard Apple in English.
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