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Glossary I

The food glossary +++ Popular Articles: 'India', 'Impressum', 'Ingredient'

Imbe

Imbe refers to a tropical fruit with bright orange skin that hails from eastern Africa, though it is also grown in Florida. Imbe is juicy, slightly acidic and sweet.

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Imqaret

Imqaret refer to Malta's food which are small date-filled pastries that are commonly sold piping hot on the streets in Malta. Imqaret is also known as Mqaret.

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Iscas

Iscas is a term in Brazil that refers to appetizers. In Portugal, Iscas refer to calves' livers which are thinly sliced usually well prepared and sauteed with onion.

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Icefish

Icefish refers to rainbow "Smelt". various small round oily silver coloured seawater fish with a flavor similar to trout.

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Ika-Geso

Ika-Geso is the Japanese word for "Squid's tentacles".

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Ika No Kakiage

Ika No Kakiage is a Japanese dish of fried squid

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  1. Igangju
  2. Insamju
  3. Iidako
  4. Insam

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