Glossary J

English: Sour sauce / Deutsch: Saure Soße / Español: Salsa agria / Português: Molho azedo / Français: Sauce Aigre / Italiano: Salsa acida /

Jus lie is a French cooking term for a thickened gravy.

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Jalebi refers to an Indian dessert wherein a mixture of flour, milk powder and yoghurt batter is pushed through a narrow funnel into deep frying oil to produce golden curly crispy rings.

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Jeju refers to Jeju Island which is the largest island in South Korea and Jeju Province is one of the nine provinces of South Korea. The province is situated on the nation's largest island of Jeju.

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Jambon Cru is the French term for cured, uncooked and smoked ham

June Plum refers to an oval shaped fruit that has a green skin which turns yellow when ripe. The fruit contains a large, spiky seed.

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Jul Brew refers to the speciality beer of Gambia