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The food glossary +++ Popular Articles: 'List of Philippines Cooking Methods and Related Terms', 'Lukewarm', 'Lemon'

Lao

Lao is the official language of Laos, however, many tribal languages are also spoken. French, Vietnamese and some English are spoken.

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Labong

English: Bamboo shoots / Deutsch: Bambussprossen / Español: Brotes de bambú / Português: Brotos de bambu / Français: Pousses de bambou / Italiano: Germogli di bambù /

Labong is a Filipino word for "Bamboo shoot(s)". Bamboo shoots or bamboo sprouts are the edible shoots of many bamboo species from the new bamboo culms that come out of the ground. They are sold in various processed shapes, and are available in fresh, dried, and canned versions.

Labong is usually made into pickles (Atcharang Labong) or as an ingredient in cooking other dishes, like Ginataang Labong.

Below is a picture of prepared fresh Labong in one of the wet markets (Palengke) in Cavite.

Lukban

Lukban is another Filipino word for Pomelo. It is another name for Suha, a kind of fruit

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Luglog

Luglog is the Filipino term that refers to a kind of noodle that is dipped in boiling stock.

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Lamang-Loob

Lamang-Loob is the Filipino word for "entrails" used as food, such as the intestines (Bituka),Tripe (Goto) , Liver (atay), etc.

Labahita

Labahita is the Filipino term for a kind if fish.

  1. Lugaw
  2. List of Philippine Vegetables
  3. Latik
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