Glossary L

Line fish is a South African term which means "the catch of the day"

Linga is a Filipino word for sesame seeds.

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Linguado Macau refers to one of the popular Macau or Macanese dishes of a fried sole that is usually served with green salad

Linguica is a coarse sausage usually served grilled. It is a
Portuguese cured pork sausage seasoned with onions, garlic, and paprika. Like many other sausages, Linguica is generally

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Linguicia de lombo refers to a Brazilian fresh pork sausage using the meat from pork loins as a basis for the sausage.

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Linguicia pura de puerco refers to a Brazilian fresh pork sausage amde with pork ham meat and flavored with seasoned rum

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Deutsch: Linguine / Español: Linguini / Português: Linguine / Français: Linguine / Italiano: Linguine

Linguine in the food context refers to a type of pasta that is long and flat, similar in shape to spaghetti but slightly wider and narrower than Fettuccine. Originating from the Liguria region of Italy, linguine is known for its delicate texture and versatility, making it a popular choice for pairing with various sauces and toppings.

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Linsen mit Saiten refers to German food particularly a specialty of Stuttgard which is a lentil stew cooked with sausages.

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Linsensuppe refers to lentils soup, a popular soup in Germany made of lentils made of vegetables like carrots, leeks, celery as the base of the soup plus fresh herbs and spices to spice it up and the main ingredient is the lentils called Linsenbohne in German.

There are different kinds of Linsenbohnen available in German supermarkets as Linsen is also made into a stew (Linseneintopf) in Germany.

Lipioshka refers to Kyrgyzstan's round Unleavened bread which are often sold on street corners.

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