Glossary L
La bottarga referring to Oristano's ancient speciality, also known as Sardinian caviar.
La Goudale refers to a blond old-style beer brewed by Les Brasseurs de Gayant in France during the Middle Ages, Goudale is a lager beer of top fermentation.
Lancashire Hotpot refers to a Casserole of meat and vegetables topped with sliced potatoes. This is a traditional English dish made from meat, onion and potatoes baked in a casserole