Glorious Food
The Glossary about the World of Food !

0 • A • B • C • D • E • F  • G • H •  I  • J • K • L  • M • N • O • P • Q  • R • S • T • U • V  • W • X • Y • Z

Latest Articles

  • Ché / Che
  • Article not found in this Glossary
  • Part 1 - Roaming Food Vendors in South of India
  • Bap
  • PICTURES...PICTURES
  • Food Journeys - Food in Pictures
  • My Blog -  Glorious Life and Food
  • Featuring the Food of South India
  • Photo Gallery - Scenes Around
  • 2016 - The Year That Was
  • List of Philippines Cooking Methods and Related Terms
  • Oops !

Who's Online

We have 239 guests and no members online

Statistics

  • Users 26175
  • Articles 10695
  1. You are here:  
  2. Home
  3. Glossary / Lexicon
  4. Glossary P

Glossary P

The food glossary +++ Popular Articles: 'Pastillas', 'Pako', 'Pinaltok'

Pain grille

Pain grille is the French term which means "toasted bread"

Read more …

Piselli

Piselli is the Italian word for green peas, usually boiled and served with garlic and onions as a side dish.

Piselli is pronounced "pee-sehl-lee"

Pisello (singular) which means

Read more …

Pashtet

Pashtet is the Russian word for pate

Read more …

Perlovka

Perlovka is the Russian word for barley

Read more …

Pezsgo

Pezsgo is the Hungarian word for sparkling wine

Read more …

Poissons

Poisson is the French generic word for fish.

Read more …

  1. Pousse-cafe
  2. Polba
  3. Patoka
  4. Peeva

Page 134 of 151

  • 129
  • 130
  • 131
  • 132
  • 133
  • 134
  • 135
  • 136
  • 137
  • 138

Glorious Food

  • Home
  • About Us
  • Glossary / Lexicon
  • My Blog
  • Food Travel
  • Photo Gallery
  • Topics
  • Legal Notice / Imprint
  • Redirects

Login

  • Forgot your password?
  • Forgot your username?