Paklava
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| Baklava | ■■■■■■■■ |
Baklava refers to a Turkish dessert made of paper-thin layers of pastry, chopped nuts, and honey. Baklava . . . Read More | |
| Galatoboureko | ■■■■■■■■ |
Galatoboureko refers to a Greek custard-filled dessert made with phyllo topped with a light honey/sugar . . . Read More | |
| Kada | ■■■■■■■ |
Kada one of the sweet treats from the country of Georgia which is a traditional flaky pastry filled with . . . Read More | |
| Diples | ■■■■■■■ |
Diples refers to a deep-fried, Greek pastry made from thin strips of sweet dough formed into bows or . . . Read More | |
| Strudel /Strudel (Pastry) | ■■■■■■■ |
Strudel /Strudel (Pastry) : Strudel refers to paper or wafer thin pastry rolled around sweet fillings . . . Read More | |
| Qater | ■■■■■■■ |
Qater is an Arabic term for sugar syrup. Many Arabic pastries owe their succulence to this sweet, Rose . . . Read More | |
| Sütlü Nuriye | ■■■■■■ |
Sütlü Nuriye refers to a type of Turkish Baklava with milk. Baklava refers to a famous Turkish dessert . . . Read More | |
| Cheesecake | ■■■■■■ |
Cheesecake is a popular dessert consisting of one or more layers. The main, and thickest layer, comprises . . . Read More | |
| Hurmašice/Hurmasice | ■■■■■■ |
Hurmašice/Hurmasice refers to a traditional Bosnian dessert made up of flour, eggs and nuts (walnuts . . . Read More | |
| Gebäck | ■■■■■■ |
Gebäck is the German word that refer to cakes, pastries, Gebäck is also means of cookies in American, . . . Read More | |