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Glossary R

The food glossary +++ Popular Articles: 'Ripening', 'Restaurant', 'Ribeye'

Roussette

Roussette is the French word for rock salmon or dogfish.

Roussette is pronounced "roo set"

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Rogaliky

Rogaliky refers to Russian small baked rolls in the form of a half-moon with different fillings.

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Ruli

Ruli refers to Russian crumbled bread with water and salt

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Raie

Raie is the French word for the fish called "skate"

Raie is pronounced "ray"

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Rassolnik

Rassolnik refers to a Russian soup that is made from pickled cucumbers, with meat or poultry on the base of pickle.

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Rabano

Rabano is is the Spanish word for "Radish

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  1. Radici
  2. Radieschen
  3. Raekjur
  4. Ravioloni

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