Glossary R

The food glossary +++ Popular Articles: 'Releve', 'Recipe', 'Repolyo'
Roebuck refers to the male roe deer, a species of deer native to Europe and Asia.

Romesco sauce refers to a light, but intensely flavored, puree of stock or au jus, roasted or broiled tomatoes and sweet peppers, garlic, almonds, hazelnuts, olive oil, sherry or red-

Rödbetor is the Swedish word for beet root
Rökt is the Swedish word which means "smoked"
Räkor is the Swedish word for prawns or shrimps
Rödtunga is the Swedish word for lemon sole, a kind of fish

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