Glossary R

Ragu al tonno refers to a rich an Italian Tuna and tomato sauce, instead of the usual ragu of ground meat and tomato sauce. This is usually used as a pasta sauce for people who prefer

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Rotolo is the Italian word for roll, as in a dish called Rotolo di tacchino

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Rotolo di tacchino is the Italian turkey roll.

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Renskavpanna is a Swedish dish made of seared reindeer which is gently simmered with cream, onions and mustard for a few minutes

Riso fritto is the Italian term for "fried rice", a cooked rice that has been cooked over direct heat with fat

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Riso integrale is the Italian term for "brown rice", an unpolished, unmilled or partly milled rice that retains its yellowish-brown outer layer

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