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Glossary R

The food glossary +++ Popular Articles: 'Ripening', 'Restaurant', 'Ribeye'

Reezooko

Reezooko is the Japanese word for refrigerator

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Roe deer

Roe deer (Capreolus capreolus) refers to a greyish-brown deer that lives on the Carmel mountain ridge.

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Roebuck

Roebuck refers to the male roe deer, a species of deer native to Europe and Asia.

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Ryoori suru

Ryoori suru is the Japanese term which means "to cook"

Romesco sauce

Romesco sauce refers to a light, but intensely flavored, puree of stock or au jus, roasted or broiled tomatoes and sweet peppers, garlic, almonds, hazelnuts, olive oil, sherry or red-

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Rödbetor

Rödbetor is the Swedish word for beet root
  1. Rökt
  2. Räkor
  3. Rödtunga
  4. Ready-to-eat ham

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