Glossary Z

The food glossary +++ 'Zucchina', 'Zucchero d\'acero', 'Zwiebelgrun'
Zwiebelsuppe is a German word for onion soup

Zimt is a Germ word for cinnamon

Zrazy is Polish traditional food where a filling of bacon, breadcrumbs, mushrooms, and cucumber is rolled inside a seasoned slice of sirloin beef then fried or grilled to allow the flavors to mingle.

Zamin doz machhli is a traditional fish dish from the royal kitchens of Awadh.

Zuppa pavese also known as Zuppa alla pavese is an Italian soup cooked in the manner of Pavia. It refers to a clear beef broth which includes a poached egg, topped with grated Cheese

Zun is Myanmar word for spoon