Glossary Z

The food glossary +++ 'Zarzamora', 'Zalatina', 'Zabady'
Zhirnik is a Russian dish made of grains and mushrooms which are fried in fat usually animal fat

Zhulan is an old Russian name for high quality green tea

Zhur refers to Polish and Belorussian soup made with oatmeal, wheat flour, potatoes, spices and sour cream

Zhitnya refers to Russian rye porridge.

Zythos is is a Greek word for beer

Zwiebelgrun is the German word for "scallion".