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Glossary Z

The food glossary +++ Popular Articles: 'Zeste', 'Zucchini', 'Zucchero'

Zitrusfrüchte

Zitrusfrüchte is a German word which means citrus fruits, examples are oranges, lemon and lime

Zitronenpresse

Zitronenpresse is a German word for lemon squeezer

Zutaten

Zutaten is a German word which means ingredients

Zaatar

Zaatar refers to a spice blend or a mixture of savory, thyme, sumac, and sesame seeds that is prepared and available in most most Middle-Eastern groceries.

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Zabaglione

Zabaglione is referring to an Italian custard-like dessert made of egg yolks, sugar.

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Zaziki

Zaziki refers to a sauce made of strained yoghurt with a mixture of cucumbers (either pureed and strained or seeded and finely diced), garlic, salt and usually olive oil, sometimes vinegar, and dill, parsley or mint.

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  1. Zuchermais
  2. Zwiebelgemüse
  3. Zester
  4. Zitrone

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