Glossary Z

The food glossary +++ Popular Articles: 'Zamarano cheese', 'Zacirka', 'Zhimaqiu'
Zutaten is a German word which means ingredients
Zaatar refers to a spice blend or a mixture of savory, thyme, sumac, and sesame seeds that is prepared and available in most most Middle-Eastern groceries.

Zabaglione is referring to an Italian custard-like dessert made of egg yolks, sugar.

Zaziki refers to a sauce made of strained yoghurt with a mixture of cucumbers (either pureed and strained or seeded and finely diced), garlic, salt and usually olive oil, sometimes vinegar, and dill, parsley or mint.

Zuchermais is a German term for sweet corn
Zwiebelgemüse is a German word for bulb vegetables, which include shallots, garlic, leeks and chives,

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