Glossary Z

Zerro is the Italian word for "picarel fish". Centracanthidae is a small family of fishes in the order Perciformes, known as picarels. They are found in the eastern Atlantic Ocean and

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Zest refers to the outermost, coloured, glossy film of the rind of an orange, lemon or lime.

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Zeste is the French word that refers to the yellow glossy film of the rind of citrus fruits, like orange and lemon which serve as garnishing or flavoring for dishes

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Zester is a French word which means "to zest or remove the colored part of the citrus fruit skin, a zitrus that is usually zest is that of lemon and orange.

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Zesty/skittish refers to a wine with pronounced acidity

Zetoon ka tel is a Hindi term for olive oil

Zeytin is a Turkish word for olive

Zeytinagli is a Turkish word for olive oil

Zeytinyagli Enginar is a Turkish vegetable dish made of artichokes cooked in olive oil

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- Zganci (žganci) : Zganci / žganci refers to hard -boiled corn mush eaten with with milk or as a side dish to game meals. It is a dish from Croatia and Slovenia