Glossary Z

The food glossary +++ Popular Articles: 'Zwiebelkuchen', 'Zhimaqiu', 'Zahtar'
Zahaweg Askary refers to a Yemeni spicy sauce made from fresh tomatoes, green peppers and spices.

Zahaweg Jobn is a Yemeni spicy sauce made from fresh tomatoes, green peppers, spices and Yemeni goat cheese.

Zibib refers to Egypt's aniseed- flavoured alcoholic drink.
Zom refers to a dish made of spinach with meat. Zom is one of the national specialties of Cameroon

Zattar is an Arabic blend of spices including thyme, marjoram, sumac and salt
Zwiebeln is a German word for onions

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