Glossary Z

The food glossary +++ Popular Articles: 'Zimino', 'Zivania', 'Zigni'

Zattar is an Arabic blend of spices including thyme, marjoram, sumac and salt

Zwiebeln is a German word for onions

Zesty/skittish refers to a wine with pronounced acidity

Zaharoplasteio refers to a shop in Greece that sells sweets, desserts, chocolates and cakes, not necessarily a bakery as they never sell bread and croissant.

Zetoon ka tel is a Hindi term for olive oil

Zest refers to the outermost, coloured, glossy film of the rind of an orange, lemon or lime.

  1. Zander
  2. Zanahorias
  3. Zumo
  4. Zerlegen