The Glorious Food Glossary
The Glorious Food Glossary tells you everything important about the world of food. The Food Glosssary is all about different kinds of food from all over the world and how they are prepared and what their main ingredients are.
Moreover, the glossary is all about what people all over the world are eating and drinking and their activities, festivities, marriages, etc that involves food.
This Food Glossary is all about food . . . glorious food. We tell you about the food, some stories about them and we try our best to make photos of them as we travel around the world. As of now, we are featuring extensively foods from Germany, the Philippines and the State of Kerala, India, but we will add more pictures for you to enjoy as we discover the food of the world... as we travel around the globe.
All articles are available through the search function or via the A to Z line at the top of every page.
Pizza
Pizza is a popular and iconic dish in the culinary world, originating from Italy but enjoyed worldwide. It typically consists of a round, flatbread crust topped with a savory tomato sauce, cheese, and a variety of ingredients such as vegetables, meats, and herbs. Pizzas are baked in ovens, resulting in a delicious and satisfying meal that can be customized to suit individual tastes.
Application Areas: Pizza is a versatile dish that is widely enjoyed across different settings and occasions, including:
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Restaurants: Pizzerias and Italian restaurants offer a wide range of pizza varieties, from traditional margherita to gourmet creations.
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Takeout and Delivery: Pizza is a popular choice for takeout and delivery, making it a convenient option for a quick meal at home.
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Frozen Food: Frozen pizzas are available in grocery stores, allowing consumers to bake a pizza at home.
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Homemade: Many people enjoy making homemade pizzas, experimenting with unique toppings and flavors.
Well-Known Examples: There are numerous styles and variations of pizza, with some of the most well-known examples being:
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Margherita Pizza: A classic pizza topped with tomato sauce, mozzarella cheese, fresh basil leaves, and a drizzle of olive oil.
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Pepperoni Pizza: Featuring slices of pepperoni, a type of cured meat, along with cheese and tomato sauce.
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Hawaiian Pizza: Combining ham or Canadian bacon with pineapple for a sweet and savory contrast.
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Vegetarian Pizza: Loaded with an assortment of vegetables such as bell peppers, onions, mushrooms, and olives.
Recipe: Homemade Margherita Pizza
Ingredients:
- Pizza dough
- Tomato sauce
- Fresh mozzarella cheese
- Fresh basil leaves
- Olive oil
- Salt and pepper
- Roll out the pizza dough into a round shape.
- Spread a thin layer of tomato sauce evenly over the dough.
- Place slices of fresh mozzarella cheese on top of the sauce.
- Add fresh basil leaves.
- Drizzle olive oil over the pizza and season with salt and pepper.
- Bake in a preheated oven at 475°F (245°C) until the crust is golden and the cheese is bubbly.
- Slice and serve your homemade Margherita pizza.
History and Legal Basics: Pizza has its roots in Naples, Italy, dating back to the 18th century. It was originally a simple dish enjoyed by working-class Italians. However, it gained popularity and international recognition in the 20th century, especially with the invention of the classic Margherita pizza, named after Queen Margherita of Savoy.
There are no specific legal regulations pertaining to pizza as a whole, but food safety and hygiene standards apply to its preparation and handling, ensuring its safety for consumption.
Examples of Sentences:
- She ordered a large pizza with extra cheese and mushrooms.
- We're having a pizza night with friends this weekend.
- His favorite pizzas are those loaded with meat toppings.
- I'm considering making homemade pizza for dinner tonight.
- The smell of freshly baked pizza wafted through the air.
Similar Terms and Synonyms:
- Pizzeria
- Pie
- Pizza pie
- Pizza slice
Summary: Pizza is a beloved and versatile dish that has its origins in Italy but has gained worldwide acclaim. It consists of a thin, round crust topped with tomato sauce, cheese, and a variety of ingredients, making it a customizable and flavorful option for all tastes. Whether enjoyed at a pizzeria, as takeout, or homemade, pizza remains a cherished culinary delight with a rich history and numerous variations to explore.
Sussex Slipcote
Sussex Slipcote refers to a traditional mild, soft cheese with a light, fresh creamy and very soft fluffy texture, a slightly sharp refreshing flavor and a sweet, refreshing citrus taste or a clean slightly sharp lemony taste. It is made with pasteurised sheep milk. It is a cheese suitable also for vegetarians. The name "Slipcote" is an old English word meaning little (slip) piece of cottage (cote) cheese. It was originally called Slipcote because the cheese curds used to mature too fast and the cheese would slip out of the cloth (or 'coat') it was in. Sussex Slipcote is made near Duddleswell in East Sussex. The cheese is made Plain or with the addition of Peppercorns, Herbs and Garlic, Basil or Mint in 100g buttons attractively packaged in clear containers or as a rolled log weighing about 500g. Sussex Slipcote is a spreadable cheese from England that goes well with crusty bread, biscuits, a jacket potato or stirred into pasta. Sussex Slipcote can also be used as a table cheese and baking and is especially good in tomato dishes such as quiches or salads. Slipcote has garnered many awards, namely: Bronze Medal Winner at the British Cheese Awards 2008 Bronze Medal Winne Sussex Slipcote with Garlic & Herb at the Nantwich Cheese Show 2008 Silver Medal Winne Sussex Slipcote with Garlic & Herb at the Nantwich Cheese Show 2007 Gold Medal Winne Sussex Sipcote with Peppercorn at the British Cheese Awards 2006 It is said that this cheese has a very long history tracing back to the time of William Shakespeare.Buos / Abuus
English: Buos / Deutsch: Abuus / Español: Abuus / Português: Abuus / Français: Buos / Italiano: Abuus /
- Buos / Abuus :
Buos also called Abuos/Abuus refers to one of Ilocano's exotic delicacies. Buos refer to "Ants Eggs". These pale white colored "Ants eggs" are the eggs of large species of winged ants / fire ants that are collected or harvested from their nests which are hidden in the mountains and forests areas of Ilocos durung summer months.
Salada de Xuxu
English: Chayote Salad / Deutsch: Chayote Salat / Español: Ensalada de chayote / Português: Salada de Chuchu / Français: Salade de chayote / Italiano: Insalata di chayote /
Salada de Xuxu refers to a Brazilian salad made of grated raw Chayote mixed with salad dressing.
Sahnesteif
Sahnesteif refers to a food product used for stabilizing whipping cream; a stabilizer for whipping cream. It is used to assist in making the cream stiff: For those having a problem whipping creams to make it stiff,, this is the best product to use. Sahnesteif is the trademark name for whippng cream stiffener; one of the products of Dr. Oetker, a famous food brand from Germany which is now known internationally.