Wurzelgemüse is a German term for "root vegetables ", examples are celerie, radish, beets, carrots and yams
Ü is called U umlaut in the German alphabet and is equal to "ue", hence Wurzelgemüse is spelled Wurzelgemuese in English.
Wurzelgemüse is a German term for "root vegetables ", examples are celerie, radish, beets, carrots and yams
Ü is called U umlaut in the German alphabet and is equal to "ue", hence Wurzelgemüse is spelled Wurzelgemuese in English.
Related Articles | |
Suppengrün / Suppengruen | ■■■■■ |
Suppengrün / Suppengruen: Suppengrün is a German term which refers to a bunch of herbs and vegetables . . . Read More | |
Beilage | ■■■■ |
Beilage is a German word which means "side dish" or "side order". The usual side dishes served with German . . . Read More | |
Linsensuppe | ■■■■ |
Linsensuppe refers to lentils soup, a popular soup in Germany made of lentils made of vegetables like . . . Read More | |
Vegetable | ■■■■ |
Vegetable refers to any plant whose fruit , seeds, roots, tubers, bulbs, stems, leaves, or flower parts . . . Read More | |
Rohkost | ■■■ |
Rohkost is the German term for "raw vegetables ", "uncooked vegetarian food" or "Crudités" (carrots, . . . Read More | |
Gestovtes | ■■■ |
Gestovtes is the German term which is also known as gedämpftes or gedünstetes. In cooking, it refers . . . Read More | |
German | ■■■ |
In the food context, German cuisine features a range of hearty and savory dishes, often made with meat, . . . Read More | |
Eiweiß | ■■■ |
Eiweiß is a German word whjch means egg white; - - It is also known in German as Eiklar which means . . . Read More | |
Vacation Time! Culinary Holidays, Learn Basic Food Terms in 6 Languages | ■■■ |
Vacation Time! Culinary Holidays, Learn Basic Food Terms in 6 Languages: It is spring time, the weather . . . Read More | |
Brennessel | ■■■ |
Brennessel (Urtica dioica) is the German word for "stinging nettle" or "nettle". In Germany, they are . . . Read More |