Glossary A
Deutsch: Anpassung / Español: Adaptación / Português: Adaptação / Français: Adaptation / Italiano: Adattamento
Adaptation in the food context refers to the modification of traditional recipes, ingredients, or cooking methods to suit dietary restrictions, cultural preferences, or ingredient availability. This can include substitutions for allergens, plant-based alternatives, or regional variations of a dish while maintaining the essence of the original recipe.
Adidas is the Philippines term for chicken feet which are marinated and grilled. It is one of the street foods sold in almost all street food stalls in the Philippines. A dish which is called simply "Chicken Feet" is cooked adobo style until the skin are soft and melts in the mouth. Mostly offered as part of "dimsum" cart in most Chinese restaurants.