Glossary A

The food glossary +++ Popular Articles: 'About Us', 'Article not found in this Glossary', 'Alugbati'

Affogato is the Italian term which means "steamed". It also refers to "poached", usually poached eggs. It means "cooked in

Affogato al caffe is an Italian shot of Espresso coffee poured over a scoop of vanilla ice cream.

Affriander is the French cooking term which means to give a dish a more appetizing appearance by garnishing it.

Affriter is a French cooking term used to describe the seasoning of a pan which can be achieved by rubbing the cooking pan with salt or by heating a little bit of oil in the pan and then drying it with a cloth.

Affumicato is the Italian term which means "smoked", referring mostly to smoked meat or fish, especially salmon.

Affuter means sharp, grind, point

Afiyet Olsun means "enjoy your meal" or "bon appetit" in Turkish.

Afra is a Gambian cooking term which signifies "barbecued food". Afra is Gambia's version of barbecue made usually of barbacued lamb seasoned with chopped onions, chili powder, chili powder, salt and food seasonings (like maggi cubes). Afra can also be made with chicken, goat or fish. The dish can be described as being similar to a barbecue.

Deutsch: Afrika
Africa is the world's second-largest and second-most-populous continent. At about 30.2 million km² (11.7 million sq mi) including adjacent islands, it covers six percent of the Earth's total surface area and 20.4 percent of the total land area.

Africani refers to a light crispy Tuscan cookies with a dark brown exterior. It is made in Greve, Tuscany.

Africani which literally means "africans" is pronounced "ah-free-kah-nee"

Page 24 of 88

Latest Articles

Who's Online

Statistics

Glossary A

Affogato

Affogato al caffe

Affriander

Affriter

Affumicato

Affuter

Afiyet Olsun

Afra

Africa

Africani

Glorious Food

Login