Glossary B
The food glossary +++ Popular Articles: 'Batwan / Batuan', 'Bird\'s Eye Chili Pepper', 'Black Forest Cake'
Bellini refers to the classic Italian sparkling cocktai. It was ni was invented by Giuseppe Cipriani in 1948, at Harry’s Bar in Venice
1882 - the year bouillon cubes were first made commercially by Julius Maggi for the poor people living in city slums.
Boughasha refers to Egyprtian crisp pastry rolls filled with nuts and raisins.