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Glossary B

The food glossary +++ Popular Articles: 'Burro fuso', 'Bacalhau com Natas', 'Bread'

Black banger

Black banger is a fat finger lime variety . It is a large oval fruit that starts its life as jet-black and just prior to ripening ist color change to deep black-purple.

The flesh

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Boeuf a la jardiniere

- Boeuf a la jardiniere : Boeuf a la jardiniere French dish of braised beef with vegetables.

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Bugak

Bugak refers to a Korean dish made of deep-fried vegetables coated with starch

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Bindaetteok

Bindaetteok is mung bean pancake in Korea

Bibimbap

Bibimbap refers to Korean's quintessential food of boiled rice mixed with vegetables.

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Bossam

Bossam refers to a Korean food described as boiled and sliced pork or beef served with spicy cabbage leaves to wrap into morsels
  1. Bharva baingan
  2. Bhatura
  3. Bhuga
  4. Bellini

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