Glossary F

Starting today, I will be adding photos of the food from South India, specifically from the southern State of Kerala where I was blessed enough to visit and where I have a family friends. I have made and collected a lot of photos of foods and scenes from the daily life in Kerala, particularly the district of Alappuzha (Allepey) during my trip. I will be adding their description one by one, but right now my priority is to post the pictures first for all of you to enjoy.

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Deutsch: Frisch / Español: Fresco / Português: Fresco / Français: Frais / Italiano: Fresco /

Fresco is the Italian word for fresh, as in fresh pasta (fresche paste). It also means uncooked, raw

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- Food Trivia: Hungarian Brandies : Hungary produces excellent and powerful fruit brandies (Pálinka), such as Barack from apricots, Cseresznye from cherries, Körte from pears, Alma from apples and Szilva from plums. And there is Unicum, a bitter panacea made from a secret herbal recipe

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Fungee refers to cornmeal and okra dumplings. One of the specialties of Antigua and Barbuda Antigua and Barbuda is one of the islands in the Caribbean.

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Füllung is the German word for "stuffing" or "filling", such as Apfelstrudel (Apple strudel) made of Filoteig (Phyllo Pastry) filled with spiced diced apples.

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Ful medames refers to the national dish of Egypt made of mashed fava beans also called broad beans cooked in olive oil with chopped parsley, lemon juice and garlic with salt added and served with eggs at breakfast time. Ful medames is traditionally eaten with Pita bread and onions with some pickled vegetables and fresh rocket leaves on the side.

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