Glossary L

The food glossary +++ Popular Articles: 'Lemon', 'Leaf', 'Lechon'

Limonello refer to a Sardinian liqueurs which are made from alcohol, sugar or honey and lemon peel.

Lenticchia is the Italian word for lentil, a plant belonging to the legume family. Lentils is lenticchie in Italian

Latte is the Italian word for milk

Lampone is the Italian word for raspberry. Raspberries are lamponi in Italian

Latte macchiato is a beverage that consists of a larger portion (8 ounces) of steamed and frothed milk with a shot of espresso.

Losos is the Russian word for salmon

  1. Lieu
  2. Lotte
  3. Loup de mer
  4. L'omelette