Glossary O

The food glossary +++ 'Oignon brule', 'Oignon pique', 'Osang'

Oot-wah is the Burmese word for "Carrot". It is also called Oot-ni in Burmese

Own-thee is the Burmese word for "Coconut

Obed (????) is the Russian word for "main meal" or "lunch"

Ovoshchi (?????) refer to "vegetables " in Russian

Ogurtsy (??????) refer to "Cucumbers" in Russian

Olive farcite fritte is the Italian term for "fried stuffed olives" that is serve as antipasto.

  1. Ovoprodotti
  2. Orvieto
  3. Olio di mais
  4. Olio di sesamo

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