Glossary O
Oshi zushi is a Japanese term which means "pressed sushi"
Orgliettas are plaits of pastry drizzled in honey.
Oignon brule is a French word which literally means "burnt onion".
Oignon pique is a French culinary term which literally means pricked onion.
Oeufs chantilly a French term that literally means "eggs chantilly", that refers to eggs poached and placed on pastry cases that was filled with creame pureed green peas and coated with mousseline sauce