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Glossary O

The food glossary +++ Popular Articles: 'Overconsumption', 'Onion', 'Orange'

Oignon brule

Deutsch: Gebratene Zwiebel / Español: Cebolla quemada / Português: Cebola queimada / Français: Oignon brulé / Italiano: Cipolla bruciata /

Oignon brule is a French word which literally means "burnt onion".

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Os

Os is a French word for bone.

Oshi zushi

Oshi zushi is a Japanese term which means "pressed sushi"

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Oignon pique

Deutsch: Pikante Zwiebel / Español: Cebolla picante / Português: Cebola picante / Français: Oignon pique / Italiano: Cipolla piccante /

Oignon pique is a French culinary term which literally means pricked onion.

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Orgliettas

Orgliettas are plaits of pastry drizzled in honey.

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Oeufs chantilly

Oeufs chantilly a French term that literally means "eggs chantilly", that refers to eggs poached and placed on pastry cases that was filled with creame pureed green peas and coated with mousseline sauce
  1. Oot-ni
  2. Oot-wah
  3. Own-thee
  4. Ovoshchi

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