Glossary O

The food glossary +++ 'Oignon brule', 'Oignon pique', 'Osang'

Oh-No Khauk Swe refers to Myanmar's popular dish made with rice noodles, chicken and coconut milk

Obstsalat means fruit salad in German

Ochsenschwanzsuppe is a German word which means ox tail soup

Obatzda is a camembert and butter spread with pepper and caraway seeds

Ouzo refers to a Greek anise-flavored spirit which is diluted with ice water

Otak Udang is a Malaysian food which means prawn paste that is used in many Nyonya food preparations

  1. Obst
  2. Oja
  3. Oeuf
  4. Oie

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