Glossary P

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Penoy is a Filipino word for duck egg

Pepa means "tasty" in Peru.

Pepare is the Italian word which means "to pepper", or "to add pepper"

Pepato is an Italian descritive term which means peppery, spicy, piquant.

Pepato also refers to Italian semi-hard sheep's milk Cheese with peppercorns.

Pepe is the Italian word for pepper.

Pepe is pronounced "peh-peh"

Pepe soup is a popular Ghanian peanut butter soup.

Peperoncino refers to the red chili pepper that is also known to the people of Abruzzo as diavolino, or little devil.

Peperoni di Senise refers to a berry about 10 cm long and 5 cm. in diameter and is a greeny red color. Although it can be used fresh it is normally left to dry, then added to the process of making salami, other meat dishes and many soups.

Pepesquitas refer to fried baby sardines from El Salvador that is usually served as an accompaniment of Yuca Frita.

Pepian/ Pipian refers to a sauce thickened with ground nuts or seeds; type of stew thickened with ground nuts or seeds in Andes, Central America and Mexico. In Peru, Pepian refers to savory or spicy porridge

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Glossary P

Penoy

Pepa

Pepare

Pepato

Pepe

Pepe soup

Peperoncino

Peperoni di Senise

Pepesquitas

Pepian

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