Glossary R

Räkau is a Maori word for tree

Raki refers to Albanian clear strong brandy which is made from grapes.

Rakija refers to Bosnia's homemade brandy which is a popular alcoholic drink in the country. However, since the rise of the Muslim influence, alcohol use went down and drinking has been prohibited in certain areas of the country. Rakija is also popular among the other Balkan countries, like Macedonia.

Rakiya refers to a potent fruit -based brandy which is one of the popular drinks in Bulgaria.

Rákóczi Túrós refers to Hungary's cottage cheese cake.

Räkor is the Swedish word for prawns or shrimps

Rakshi is an alcoholic drink from Nepal made out of millet.

Rambutan in the food context refers to a tropical fruit native to Southeast Asia, often recognized by its hairy or spiky outer skin. The scientific name of this fruit is Nephelium lappaceum. Rambutan is renowned for its sweet and juicy flesh, making it a popular fruit in many countries with tropical climates. It is enjoyed fresh as a snack, used in desserts, and sometimes even processed into jams or canned fruit.

Ramekin is referring to a small, individual sized ovenproof baking dishes made of porcelain, ceramic, pottery, or glass.

Deutsch: Ramen / Español: Ramen / Português: Ramen / Français: Ramen / Italiano: Ramen

Ramen is a Japanese noodle dish consisting of Chinese-style wheat noodles served in a savoury broth, often accompanied by toppings such as sliced pork, soft-boiled eggs, nori (seaweed), and spring onions. It is a staple of Japanese cuisine, renowned for its comforting flavours and diverse regional styles.

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Glossary R

Räkau

Raki

Rakija

Rakiya

Rákóczi Túrós

Räkor

Rakshi

Rambutan

Ramekin

Ramen

Glorious Food

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