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Glossary R

The food glossary +++ Popular Articles: 'Ripening', 'Restaurant', 'Recipe'

Reasons for popularity

After an initial test to give this a high popularity, made by the administrator, Roti remains highly popular because everybody clicks and wants to know why Roti is popular.

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Rebhuhn

Rebhuhn is the German term for partridge, game bird, or type of North American bird

Rebosado

Rebosado is a culinary term in the Philippines which means battered, cooked with butter or cooked with butter and egg. Camaron Rebosado is actually made of shrimps individually dipped in batter then fried.

Rebung

Rebung is the Indonesian word for "Bamboo Shoot". In Indonesia, Rebung are sliced thinly to be boiled with Suntan and spices to make a dish named Gulai Rebung. Indonesia has a lot of dishes which make use of Rebung, such as Sayur Lodeh (mixed vegetables in coconut milk) and Lun pia or Lumpia (fried bamboo shoots and other vegetables rolled or wrapped in flour wrappers). It must be noted that the shoots of some species contain cyanide that need to be leached or boiled out before they can be eaten safely. Slicing the bamboo shoots thinly assists in this leaching.

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Rebus

Rebus is the Bahasa Malaysian term which means "to boil" or "to blanch", as in blanced noodles calle mee rebus

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Recaito

Recaito refers to Puerto Rico's mild green seasoning mixture made from peppers, cilantro, and garlic.

Recette

Recette is the French word for "recipe"

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Recheli

Recheli is the Turkish word for jam

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Rechnung

Rechnung is the German word for bill, check

Recipe

Deutsch: Kochrezept / Español: Receta de cocina / Português: Receita / Français: Recette de cuisine / Italiano: Ricetta
A recipe is a set of instructions that describes how to prepare or make something, especially a culinary dish.

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