Glossary C

Cafe canario is a coffee found in Spain that refers to a Cafe solo topped with sweet, thick milk.

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Café con hielo means iced coffee in Spanish.

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Café Continental refers to a hot coffee mixed with coriander, sugar and warmed sweer red wine. It is traditionally served in a mug garnished with a sliced of orange.

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Cafe en grains is the French term that refers to "coffe beans"

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Café en Grains is the French word for "Coffee beans" Cafe en Grains is pronounced "ka-fah ehn grahn".

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Cafe Filtre is the French term meaning "filtered coffee", refers to a coffee made by pouring very hot water through a filter holding ground coffee. It is traditionally served black in demitasse cups. Cafe Filtre is pronounced "ka-fay feel-tray"

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Cafe instantane is the French term which means "instant coffee"

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Cafe liegeois is the French term which means "coffe ice-cream" . It is a kind of coffee preparation with fresh cream on top

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Cafe Liegeois refers to a Belgian dessert which was originally named Cafe Viennoise. It is made with coffee ice cream topped with strong coffee and creme chantilly and served with a garnishing of chopped toasted nuts. The name Cafe Liegeois was adopted during the World War II as Cafe Viennoise sounded German. Cafe Liegeois is pronounced "kah-fay-lenz-whah"

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Cafe Macchiato refers to an Espresso with a dollop of steamed-milk foam, served in an Espresso cup. It is a coffee beverage that combines frothed steamed milk with a shot of espresso

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