Glossary D

The food glossary +++ Popular Articles: 'Duftende Kräuter', 'Depouillage', 'Drinking'

Dom yam gung is a Thai dish of shrimp, chilies, lime juice and lemongrass.

Dolcetto is an Italian red wine grape which produces a soft, dry style of wine.

Dong go refers to a Chinese mushroom described as black with intense smoky flavor.

Doog is a refreshing drink made from soda and yogurt flavored with mint.

Doogh is a term for yogurt and soda water used to cleanse the palate.

Doppelbock is an extra-strong German bock beer.

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Dom yam gung