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Glossary D

The food glossary +++ Popular Articles: 'Duftende Kräuter', 'Depouillage', 'Drinking'

Dan

Dan is the Chinese word for "egg"

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Dan dan mein

Dan Dan mein is a Szechuan specialty of egg noodles tossed in a peanut sauce.

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Dao

Dao is the generic term for red and white table wines produced in the Dao river valley in Portugal.

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Day boat scallops

Day boat scallops refer to the most fresh scallops. These scallops are caught and served the same day. It is called the freshest of fresh scallops

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De tudo um pouco

De tudo um pouco is a kind of a Brazilian tasting menu.

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Debrecziner

Debrecziner is a spicy Hungarian sausage

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  1. Deutscher tafelwein
  2. Dinich
  3. Dafina
  4. Dou

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