Glossary E

The food glossary +++ Popular Articles: 'Egg (Mutta) Roast', 'Ethakka/Pazham Upperi', 'Estouffade'

Ejje is referring to Arabic omelette

erwärmen is a German term which means "to heat up" , " to heat", "to warm" or to warm up"

einschneiden is a German term which means "to score", example is to score tomatoes before boiling

Edelstahl is a German word for stainless steel.

Espresso Granita refers to a coffee drink of frozen espresso, crushed and served in a parfait glass with whipped cream

Espresso refers to dark-roasted coffee ground until fine and gritty, then tamped down into the filter basket so that the brewing water can't run through it too fast.

  1. Entfetten
  2. Eichblattsalat
  3. Espresso roast
  4. Eischnee

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