0 • A • B • C • D • E • F • G • H • I • J • K • L • M • N • O • P • Q • R • S • T • U • V • W • X • Y • Z

Glossary E

The food glossary +++ Popular Articles: 'Extract', 'Erdbeer Creme Torte', 'Ethakka/Pazham Upperi'

Es Pisang Ijo refers to Indonesian local desserts made from banana, covered with sticky green rice and covered with white cream made from coconut milk, rice flour and sugar mixture and sweet pink sauce. Es pisang ijo is originally from Makassar, South Sulawesi in Indonesia.

Embudo is the Filipino term for funnel. It is also called Balisungsong which means funner or funnel-shaped

Esquites refers to a spicy corn snack with lime and cheese. It is a snack food, popular in the areas in and around Mexico City.

Ejje is referring to Arabic omelette

erwärmen is a German term which means "to heat up" , " to heat", "to warm" or to warm up"

Eigelb is a German word for egg yolk, the yellow part of the egg, or just simply yolk.

Page 17 of 31

12
13
14
15
16
17
18
19
20
21