plum jam) and garnished with melted butter or vanilla sauce . Germknödel are similar to Dampfnudeln except that they are boiled in salted water or steamed over hot water.
börek soaked in syrup or sprinkled with sugar, cooked on a sheet. Gozleme is a soft, thin bread wrap quickly heated on a stone tablet, and is often stuffed with cheese or spinach. Gozleme is one of the street foods in Turkey which is sold cheap in some rural areas, but a bit expensive in the cities.
sugar syrup; a syrup-glazed filo filled with custard This classic Greek sweet features a creamy custard filling, with a touch of orange flavoring, sandwiched between buttery fillo layers, and drenched in a light cinnamon and honey syrup. Custard cake