Glossary G
Gamberetto is the Italian word for shrimp, prawn or crayfish
Gamberetto is pronounced "gahn-beh-reht-toh"
Gamberetto is pronounced "gahn-beh-reht-toh"
Gambero is the Italian word for crayfish, shrimp, prawn, a freshwater crustacean which resembles a small lobster
Gamberoni is the Italian term that refers to "large prawns".
Gamberoni is pronounced "gahn-beh-roh-nee"
Gamberoni is pronounced "gahn-beh-roh-nee"
Deutsch: Wildfleisch / Español: Carne de caza / Português: Carne de caça / Français: Viande de gibier / Italiano: Carne di selvaggina
The term Game Meat refers to the flesh of wild animals consumed as food, distinguishing it from domesticated livestock. This category includes mammals, birds, and reptiles hunted in natural habitats or farmed under controlled conditions. Historically and culturally, it has played a significant role in human diets worldwide, though its consumption varies by region and tradition.
Gamgyul is the Korean word for "Tangerine". Gamgyul is declared as one of the seven (7) wonders of the jeju kitchen for 2014; one of the 7 delectable foods from Jeju after surveys were conducted with both tourists and Korean citizens.
Gamgyul or Tangerine is an alkaline food which speeds up metabolism, prevents colds and is good for the skin, arteries and recovering from fatigue. In the Joseon Era, they were so precious that only the royal family and public officers were able to eat them.
Gamja Buchim refers to Korea's cripsy potato pancake. It is usually served in some Korean restuarant with sesame kimchi or soy and vinegar dipping sauce as an appetizer.
To make Gamja Buchim, the potatoes are grated and the juice is discarded, other shredded vegetables like young squash (or zucchini), leeks, and young peppers are added to the grated potatoes and mixed, and then pan-fried to make a crispy potato pancakes.