Glossary M
Deutsch: Moron / Español: Moron / Português: Moron / Français: Moron / Italiano: Moron
Moron (sometimes spelled as "Morón" or "Murón") in the food context refers to a traditional Filipino delicacy, particularly from the Eastern Visayas region. It is a type of rice cake or "kakanin" that resembles suman but is distinct due to its chocolate flavor. Moron is made from a mixture of glutinous rice flour, coconut milk, and sugar, twisted together with a layer of chocolate or cocoa-flavored mixture, then wrapped in banana leaves and steamed until cooked.
Deutsch: Buttermilch / English: Buttermilk
In the food context, "moru" refers to a type of thin, tangy and spiced buttermilk or yogurt-based curry that is popular in the southern Indian state of Kerala.
Moru Kachiyathu also called Kachiya Moru means seasoned and spiced Buttermilk. Moru is Malayalam term for buttermilk. Also called Moru Curry this seasoned and spiced buttermilk is one of the simpliest curry prepared very frequently in most of the houses in Kerala. A curry made with curd is soothing and it is one of the main curries in Kerala cuisine.
It is a Portuguese word that is pronounced as "moosh-kuh-tehl"