Glossary T

The food glossary +++ 'Talbos ng Kamote', 'Tapsilog', 'Talong'
Tavuk is "Chicken" in Turkish.

Tawny Port refers to a mature port, aged in wood for at least three (3) years, with a soft, round flavor.

Tostones de Platano refers to a Caribbean garnish or side dish of slice, green plantains that are partially fried.

Totoma is "Cucumber" in Tahitian.

Tired refers to a wine that has reached its peak and will no longer develop flavor. Some wine lovers however, refer to the wine as being “old”.

Toast Level refers to the term in wine making that is used to describe the distinct effect on the wine flavor of the storage barrel that was manufactured over heat or fire.