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Glossary T

The food glossary +++ Popular Articles: 'Turkey', 'Pandan', 'Tinumok'

Tyttebaer

Tyttebaer refers to Norway's sweet-tart made of lingonberries.

Tintenfische

Tintenfische is the German word for "Squids".

Taucheong

Taucheong is the Malaysian word for "Preserved bean paste"

Terrapin

Terrapin refers to a small turtle considered a delicacy by some.

Texas Hots

Texas Hots is a term that describes a smoked made in Texas.

Read more …

Tererê

Tererê is a cold version of Chimarrão, a Brazilian tea that is common in Mato Grosso state of Brazil.
  1. Tepung Ketan
  2. Tutmanik
  3. Thibarine
  4. Tibs

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