Glossary V

Volaille is the French word for fowl or poultry; Poultry or game fowl, such as the Canard (duck), Poulet (Chicken), capon, coq (cockerel), oie (goose), pheasant, poissin, Dinde (turkey), etc. prepared as Consommé de Volaille, Filet de Volaille and Côtelettes de Volaille à la Dauphine  among many other French Poutry or Fowl dishes

It is spring time, the weather is beautiful and for most of us, it is time for holidays, going on a trip, sometimes overseas. In view of this, we listed here food and cooking terms in six (6) languages to serve as your guide. We know that this list is incomplete, but we will try our best to publish some more, soon. Basic Food and Cooking Translations/Dictionary in Six (6) Languages
ENGLISHFRENCHGERMANITALIANSPANISHFILIPINO
appetizerhor d' oeuvresVorspeiseantipasto Entremeses varladospulutan
baconlard de poctrine fume Speckpancettatocino tocino/bacon
baked cuit au fourgebackenal fornoal horno hurno
beefboeufRindfleischmanzovaccabaka
beefsteakbifteckBeefsteak or Bifleckbisteccabiftecbistek
boiledbouilli gekochtbollitohervidonilaga
boneosKnochenossohuesobuto
brainscervelleHirncervellasesosutak
breastseinBrustpettopechopicho
broiledgrille geschmortalla grigliaasarseinihaw
brothbouillon Kraftbrühebrodo caldosabaw
butterbeurreButterburro mantequillamantekilya
calfveauKalbvitello ternero
cheese fromage Kaseformaggioquesokeso
choicede choixexcellentsceltoselecto
choppedhache gehackttritatopicadohiniwa
coldfroidkaltfreddofriomalamig
( to ) cookfaire cuirekochencucinarecocinarmagluto
cookedcuitgekochtcottococinadoluto
creamcremeSahnecremacremakrema/cream
crustcrouteKrustecrostacorteza
cutmorceauSchnitttagliocortehiwa
cutletescalopeKotelettcotolettachuleta
dishmetsGerichtpiattomanjar Pagkain/ulam
dry (wine)sectrockenseccosecoalak
eggsoeufsEieruovahuevoitlog
fatgraisseFettgrassograsataba
filet or filletfiletFiletfilettofelete
flourfarine Mehlfarinaharinaarina
freshfraisfrisch fresco frescosariwa 
friedfritgeröstet or gebratenfrittofritoprito
garlicailknoblauchaglio ajobawang
gravysauce or jussossesugo salsa sarsa/sawsawan  
grilledgrillegegrilltal ferria la parrillainihaw
halfdemihalbmezzomediokalahati
hamjambonSchinkenprosciuttojamonhamon
hamburgerviande hacheeFrikadelleham burghesehamburguesahamburger
hash hachisGehacktes carne tritapicadilloginiling  
heartcoeurHerzcuorecorazonpuso
heavylourdschwerpesantepesadomabigat
homemadede la maisonhausgemachtalla casalinga caserogawang bahay
horseradishraifortMeerrettichravanellorabano picantelabanos
hotchaudheisscaldocalientemainit
kidneysrognonsNierenrognonirinoneslapay
lambagneauLammfleischagnello corderokordero
leanmaigremagarmagromagrolaman
leggigot; gigueKeulecosciapiernapata
lemoncitron Zitronelimonelimondayap
liverfoieLeberfegatohigadoatay
localdu paysörtlichlocaledel paislokal
meatviandeFleischcarnecarneKarne
meatballboulette Fleischklößchenpolpettaalbondiga 
mediuma pointgara puntoa Medio asarkatamtaman
milklaitMilchlattelechegatas
mixedmelangegemischtmistomixtohalu-halo/sama-sama/magkakahalo
mushroomschampignonspilzefunghihongokabuti/kabute
mustardmoutardeSenfdenape or mostardamostazamustasa  
muttonmoutonHammelfleischmontonecarnero
nutfruit sec; noix (walnut)Nussnocenueznuwes
oilhuileÖlolioaceite mantika/langis
olive oilhuile d' oliveOlivenölolio d' olivaaceite de oliva
onionoignonZwiebelcipollacebollasibuyas
paprikapaprikaPfefferschotenpapricapimenton
parsleypersilpetersillieprezzemolo perejil
pepperpoivrepfefferpepepimientapaminta
pietartepastetetortapasteltorta
plainsimpleeinfachsemplicesencillokaraniwan, simple, payak
poachedpocheverlorenein camiciaescalfar
porkporcSchweinefleischmaiale or Carne di porcocerdokarne ng Baboy  
potatopomme de terreKartoffelpatata patatapatatas
raresaignanthalbrohpoco cottopoco asadomalasado
rawcrurohcrudocrudohilaw
red winevin rougeRotweinvino rossovino tinto
ribcoteRippecostolacostillatadyang
ricerizReisrisoarrozbigas
roastedroti gebratenarrosto asadoinihaw
roast beefrosbifRinderbratenrosbifrosbifinihaw na baka
saladsaladeSalatinsalataensaladaensalada/salad
saltselSalzsalesalasin
sandwichsandwichbelegtes Brotpanino imbottitoemparedadosandwich/emperadado
saucesauceSossesalsasalsasarsa
sausagesaucisseWurstsalsicciasalchichalongganisa
shoulderepauleSchulterspallaespaldabalikat
sirloinfaux-filetLendenstücklombosolomillolomo
slicetrancheSchnittefettarebanadahiwa/piraso
smokedfumegerauchertaffumicatoahumadotinapa
souppotageSuppezuppa sopasopas/sabaw
souraigresaueragroagriomaasim
spaghettispaghettiSpaghettispaghettimacarronesspaghetti
spicypiquantscharf piccantepicantemaanghang
steakentrecote or bifteckRumsteakbisteccalonjabistek
stewragoutRagoutstufatoguisado nilaga/sinigang
stuffedfarcigefülltfarcitorelleno relleno
sweetdoux or sucresussdolcedulcematamis
sweetbreadsris de veau Broschenanimelle lechecillas
tenderloinfiletFiletfilettofiletelomo/solomilyo
thickepaisdickspessoespesomakapal
thinmincedünnsottiledelgadomanipis
tomatotomateTomatepomodorotomatekamatis
tonguelangueZungelingualenguadila/lengua
vealveauKalbfleischvitelloternera
vegetable legumeGemüsevegetale, verdure, or legumelegumbregulay  
vinegarvinaigreEssigaceto vinagresuka
well-donebien cuitdurchgebratenben cottoblen asadolutong-luto
whiteblancweissblancoblancoputi
wholeentierganzinteroenterobuo
winevinWeinvinovinoalak
youngjeunejungglovanejovenmura
Vaisu refers to Samoan typical dish of char-grilled fish in coconut cream

Vistos Sultinys refers to popular Lithuanian chicken soup

Vorspeise is a German word for starter or appetizers
Velvety wine refers to a soft wine that is agreeable to the palate