Volaille is the French word for fowl or poultry; Poultry or game fowl, such as the Canard (duck), Poulet (Chicken), capon, coq (cockerel), oie (goose), pheasant, poissin, Dinde (turkey), etc. prepared as Consommé de Volaille, Filet de Volaille and Côtelettes de Volaille à la Dauphine  among many other French Poutry or Fowl dishes

It is spring time, the weather is beautiful and for most of us, it is time for holidays, going on a trip, sometimes overseas. In view of this, we listed here food and cooking terms in six (6) languages to serve as your guide. We know that this list is incomplete, but we will try our best to publish some more, soon. Basic Food and Cooking Translations/Dictionary in Six (6) Languages

ENGLISH	FRENCH	GERMAN	ITALIAN	SPANISH	FILIPINO
appetizer	hor d' oeuvres	Vorspeise	antipasto	Entremeses varlados	pulutan
bacon	lard de poctrine fume	Speck	pancetta	tocino	tocino/bacon
baked	cuit au four	gebacken	al forno	al horno	hurno
beef	boeuf	Rindfleisch	manzo	vacca	baka
beefsteak	bifteck	Beefsteak or Bifleck	bistecca	biftec	bistek
boiled	bouilli	gekocht	bollito	hervido	nilaga
bone	os	Knochen	osso	hueso	buto
brains	cervelle	Hirn	cervella	sesos	utak
breast	sein	Brust	petto	pecho	picho
broiled	grille	geschmort	alla griglia	asarse	inihaw
broth	bouillon	Kraftbrühe	brodo	caldo	sabaw
butter	beurre	Butter	burro	mantequilla	mantekilya
calf	veau	Kalb	vitello	ternero
cheese	fromage	Kase	formaggio	queso	keso
choice	de choix	excellent	scelto	selecto
chopped	hache	gehackt	tritato	picado	hiniwa
cold	froid	kalt	freddo	frio	malamig
( to ) cook	faire cuire	kochen	cucinare	cocinar	magluto
cooked	cuit	gekocht	cotto	cocinado	luto
cream	creme	Sahne	crema	crema	krema/cream
crust	croute	Kruste	crosta	corteza
cut	morceau	Schnitt	taglio	corte	hiwa
cutlet	escalope	Kotelett	cotoletta	chuleta
dish	mets	Gericht	piatto	manjar	Pagkain/ulam
dry (wine)	sec	trocken	secco	seco	alak
eggs	oeufs	Eier	uova	huevo	itlog
fat	graisse	Fett	grasso	grasa	taba
filet or fillet	filet	Filet	filetto	felete
flour	farine	Mehl	farina	harina	arina
fresh	frais	frisch	fresco	fresco	sariwa
fried	frit	geröstet or gebraten	fritto	frito	prito
garlic	ail	knoblauch	aglio	ajo	bawang
gravy	sauce or jus	sosse	sugo	salsa	sarsa/sawsawan
grilled	grille	gegrillt	al ferri	a la parrilla	inihaw
half	demi	halb	mezzo	medio	kalahati
ham	jambon	Schinken	prosciutto	jamon	hamon
hamburger	viande hachee	Frikadelle	ham burghese	hamburguesa	hamburger
hash	hachis	Gehacktes	carne trita	picadillo	giniling
heart	coeur	Herz	cuore	corazon	puso
heavy	lourd	schwer	pesante	pesado	mabigat
homemade	de la maison	hausgemacht	alla casalinga	casero	gawang bahay
horseradish	raifort	Meerrettich	ravanello	rabano picante	labanos
hot	chaud	heiss	caldo	caliente	mainit
kidneys	rognons	Nieren	rognoni	rinones	lapay
lamb	agneau	Lammfleisch	agnello	cordero	kordero
lean	maigre	magar	magro	magro	laman
leg	gigot; gigue	Keule	coscia	pierna	pata
lemon	citron	Zitrone	limone	limon	dayap
liver	foie	Leber	fegato	higado	atay
local	du pays	örtlich	locale	del pais	lokal
meat	viande	Fleisch	carne	carne	Karne
meatball	boulette	Fleischklößchen	polpetta	albondiga
medium	a point	gar	a punto	a Medio asar	katamtaman
milk	lait	Milch	latte	leche	gatas
mixed	melange	gemischt	misto	mixto	halu-halo/sama-sama/magkakahalo
mushrooms	champignons	pilze	funghi	hongo	kabuti/kabute
mustard	moutarde	Senf	denape or mostarda	mostaza	mustasa
mutton	mouton	Hammelfleisch	montone	carnero
nut	fruit sec; noix (walnut)	Nuss	noce	nuez	nuwes
oil	huile	Öl	olio	aceite	mantika/langis
olive oil	huile d' olive	Olivenöl	olio d' oliva	aceite de oliva
onion	oignon	Zwiebel	cipolla	cebolla	sibuyas
paprika	paprika	Pfefferschoten	paprica	pimenton
parsley	persil	petersillie	prezzemolo	perejil
pepper	poivre	pfeffer	pepe	pimienta	paminta
pie	tarte	pastete	torta	pastel	torta
plain	simple	einfach	semplice	sencillo	karaniwan, simple, payak
poached	poche	verlorene	in camicia	escalfar
pork	porc	Schweinefleisch	maiale or Carne di porco	cerdo	karne ng Baboy
potato	pomme de terre	Kartoffel	patata	patata	patatas
rare	saignant	halbroh	poco cotto	poco asado	malasado
raw	cru	roh	crudo	crudo	hilaw
red wine	vin rouge	Rotwein	vino rosso	vino tinto
rib	cote	Rippe	costola	costilla	tadyang
rice	riz	Reis	riso	arroz	bigas
roasted	roti	gebraten	arrosto	asado	inihaw
roast beef	rosbif	Rinderbraten	rosbif	rosbif	inihaw na baka
salad	salade	Salat	insalata	ensalada	ensalada/salad
salt	sel	Salz	sale	sal	asin
sandwich	sandwich	belegtes Brot	panino imbottito	emparedado	sandwich/emperadado
sauce	sauce	Sosse	salsa	salsa	sarsa
sausage	saucisse	Wurst	salsiccia	salchicha	longganisa
shoulder	epaule	Schulter	spalla	espalda	balikat
sirloin	faux-filet	Lendenstück	lombo	solomillo	lomo
slice	tranche	Schnitte	fetta	rebanada	hiwa/piraso
smoked	fume	gerauchert	affumicato	ahumado	tinapa
soup	potage	Suppe	zuppa	sopa	sopas/sabaw
sour	aigre	sauer	agro	agrio	maasim
spaghetti	spaghetti	Spaghetti	spaghetti	macarrones	spaghetti
spicy	piquant	scharf	piccante	picante	maanghang
steak	entrecote or bifteck	Rumsteak	bistecca	lonja	bistek
stew	ragout	Ragout	stufato	guisado	nilaga/sinigang
stuffed	farci	gefüllt	farcito	relleno	relleno
sweet	doux or sucre	suss	dolce	dulce	matamis
sweetbreads	ris de veau	Broschen	animelle	lechecillas
tenderloin	filet	Filet	filetto	filete	lomo/solomilyo
thick	epais	dick	spesso	espeso	makapal
thin	mince	dünn	sottile	delgado	manipis
tomato	tomate	Tomate	pomodoro	tomate	kamatis
tongue	langue	Zunge	lingua	lengua	dila/lengua
veal	veau	Kalbfleisch	vitello	ternera
vegetable	legume	Gemüse	vegetale, verdure, or legume	legumbre	gulay
vinegar	vinaigre	Essig	aceto	vinagre	suka
well-done	bien cuit	durchgebraten	ben cotto	blen asado	lutong-luto
white	blanc	weiss	blanco	blanco	puti
whole	entier	ganz	intero	entero	buo
wine	vin	Wein	vino	vino	alak
young	jeune	jung	glovane	joven	mura

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