Glossary V
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Vierge sauce refers to a kind of sauce prepared with extra-virgin olive oil, lemon juice, salt and pepper.In some cases, butter is also used instead of extra virgin olive oil.
Vatapá refers to one of the popular foods from Northern Brazil. It is a spicy, delicious mixture of bread, shrimp, red pepper, ginger, peanuts, coconut milk, palm oil and onions.
Moreover, Vatapá refers to creamy paste that is popular in the North and Northeastern parts of the country where Vatapa is eaten with Acaraje (deep fried mashed black-eyed beans formed into a ball). It can also be prepared with white rice, and shrimps can be substituted by other meat like chicken, turkey or other fish like tuna.