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Glossary B

The food glossary +++ Popular Articles: 'Belekoy', 'Burro fuso', 'Batao'

Bush meat

Bush meat is an African term meaning "game meat"

Bush Tomato

Bush Tomato refers to tiny tomato-like berries which are yellow when ripe but are mostly available commercially in dried form - whole or ground - as a brownish-red fruit with a taste

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Busserl

Busserl is German word which literally means "kisses", refers to small, round and sweet dessert pastries

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Busta

Busta refers to an Afro-Caribbean a hard to chew candy made from grated coconut and brown sugar.

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Bustaurant

Bustaurant refers to converted double decker bus which are selling South African street food.

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Buta

Buta is a Japanese word for pork

Butaniku

Butaniku is a Japanese word for pork

Butifara

Butifara refers to small sausage filled with pork, white wine and seasonings, air dried, boiled in salt water and dried again.

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Butifarra

Butifarra refers to one of the popular Spanish type of sausage particularly in Catalonia and the Balearics.

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Butifarron

Butifarron refers to a Spanish small, thin, black sausage which contains pig's blood, belly mixed with spices. It is known in Spain also as "butifarra negra"

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