Glorious Food
The Glossary about the World of Food !

0 • A • B • C • D • E • F  • G • H •  I  • J • K • L  • M • N • O • P • Q  • R • S • T • U • V  • W • X • Y • Z

Latest Articles

  • Kalo-Kalo
  • Erdbeer Creme Torte
  • Beaufort
  • Branzi
  • Fun si
  • Moyin-Moyin
  • Apple - How to
  • Caillebotte d' aunis
  • Dewa
  • Banh trang cuon thit heo
  • Balinghoy
  • Feldsalat

Who's Online

We have 722 guests and no members online

Statistics

  • Users 26175
  • Articles 10693
  1. You are here:  
  2. Home
  3. Glossary / Lexicon
  4. Glossary M

Glossary M

The food glossary +++ Popular Articles: 'Manchatti / Meenchatti / Manchatty', 'Mala', 'Meatball'

Moutabel

Moutabel refers to Arabic eggplant dip which is a mixture of tahina, olive oil and lemon juice
Other definition:
Moutabel is a spicy eggplant dip from Lebanon.

Read more …

Mouhammara

Mouhammara refers to a mixture of ground nuts, olive oil, cumin and chillis which is eaten with Arabic bread

Mawa

Mawa is a Hindi term that refers to dried whole milk

Makhan

Makhan is a Hindi word for butter

Mish mish

Mish mish is an Arabic word for apricots

Mezze

Mezze also known or spelled as mezza, meze, mezzah is an Arabic word for appetiser.

Read more …

  1. Melokhiyyah
  2. Mochaccino
  3. Mofongo
  4. Méchoui

Page 68 of 108

  • 63
  • 64
  • 65
  • 66
  • 67
  • 68
  • 69
  • 70
  • 71
  • 72

Glorious Food

  • Home
  • About Us
  • Glossary / Lexicon
  • My Blog
  • Food Travel
  • Photo Gallery
  • Topics
  • Legal Notice / Imprint
  • Redirects

Login

  • Forgot your password?
  • Forgot your username?