Glossary S
Salmiakki Koskenkorva refers to one of Finland's alcoholic drinks which owes its specific spicy flavor to the salty liquorice, called Turkish Pepper. Salmiakki Koskenkorva was launched in the early 90's and has now become the favorite drink of both the locals and tourists. This ready-to-drink vodka cocktail is served in almost all pubs and nightclubs in Finland.
Salmiakki Koskenkorva is commonly called Teenagers' Vodka because it is popular most especially among the teenagers.
Salmiakki Koskenkorva is also calle Salmiakkikossu or simply Salmari.
Salmiakki-Kossu refers to one of Finland's alcoholic drinks which even more lethal than Koskenkorva and prepared by mixing in black Salmiakki licorice, whose taste masks the alcohol behind it fearfully well.
Salmonella refers to a type of bacterial foodborne illness found in undercooked poultry, eggs, and contaminated fresh fruits and vegetables.
Salpicon is referring to a mixture of diced meat or fish and vegetables cooked with a sauce and then used as a stuffing or garnish.
English: Salsa / Deutsch: Salsa / Español: Salsa / Português: Salsa / Français: Salsa / Italiano: Salsa /
Salsa is the Italian word for "sauce ", covering a wide range of dressings and condiments. It also refers to dressing, dip, relish, curry. Salsa is a Mexican term for Sauce, too.