Glossary A

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Adjika refers to a Russian sauce made of a very spicy tomato sauce with garlic. This sauce is the traditional sauce for grilled meat or poultry

Abrad refers to Russian term for citrus oil, usually tangerine or mandarin oil which is made from fruit 's skin and/or its flowers. It is also called or known as Abardin

Abrikos is the Russian word for apricot

Apelsin is the Russian word for orange

Arbuz is the Russian word for watermelon
Other definition:
Arbuz (?????) is the Russian word for "Watermelon"

Arisa refers to Armenian porridge made of wheat, meat and spices
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