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Glossary T

The food glossary +++ Popular Articles: 'Talbos ng Kamote', 'Tahu Telur', 'Pandan'

Taverna

Taverna refers to a small restaurant that serves traditional Greek food.

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Tavioka

Tavioka refers to one of Fiji's national specialties made of manioc or tapioca, often boiled, baked or grated and cooked in coconut cream with sugar and mashed bananas.

Tavola

Tavola is the Italian word for table

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Tavola Calda

Tavola Calda is the Italian term for "cafeteria", a small diner, canteen or dining hall where there is no or few table service.

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Tavola per formaggi

Tavola per formaggi is the Italian term which means "cheeseboard", a tray on which cheeses are served, a Cheese tray

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Tavolino da te

Tavolino da te is the Italian term for "tea table", a small table used for serving afternoon tea

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Tavuk

Tavuk is "Chicken" in Turkish.

Tawa

Tawa refers to a type of plant found in Maori.

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Tawak drinking

Tawak drinking refers to wine making and drinking being
observed every Good Friday in the province of Marinduque, Luzon Island, Philippines.

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Tawashi

Tawashi refers to a Japanese cooking implements. It is an abrasive brush made from palm fibres that is used for washing.

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